Desert Dreaming

Handmade soft and chewy classic macadamia nut nougat topped with honeycomb and gold leaf.

INGREDIENTS: Macadamia Nuts (30%), Sugar (22%), Glucose (16%), Honey (15%), Egg White (5%), Water (5%), Almonds (4%), Corn Flour (2%), Vanilla Extract, Cream Of Tartar,Rice Paper (potato starch, water, olive oil), Honeycomb (golden syrup, caster sugar, bicarbonate of soda), gold leaf.

Edible Colours printed on top layer of wafer paper: Water, Solutionizer E1520, Humectant E422, Colours E151, E110, E102, E133, E122, Acidity Regulator E330.

Produced in a kitchen that handles gluten products, tree nuts and peanuts.